Japan Organic Food Market: Growth, Trends & Key Players

Japan Organic Food Market

Source: The Report Cube

Study Period

2020- 2032

Market (2025)

USD 2.13 Billion

Market (2032)

USD 4.12 Billion

CAGR

9.90%

Major Markets Players

Green Earth Institute, WithGreen, Hirakawa Winery, Kagome, Naturally Plus and Others

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Japan Organic Food Market Insights & Analysis

The Japan Organic Food Market is anticipated to register a CAGR of around 9.90% during the forecast period, i.e., 2025-32. Along with this, the market is valued at USD 4.12 billion by 2032. The Japan Organic Food Market is undergoing growth owing to customers' shift to organic items, free of artificial chemicals & non-genetically modified foods owing to increasing customer knowledge of the health benefits. Moreover, the growth of the Japanese market is being facilitated by favorable government policies & regulations. To ensure authenticity & quality, for instance, and to build customer confidence, it is essential to enforce the Japanese Agricultural Standards for organic products. Further driving the need for organic food is Japan's aging population, which is accelerating a key shift toward healthier nutritional choices.

Moreover, along with addressing customer preferences for locally manufactured goods, home producers are also spending heavily on organic agricultural methods to meet global sustainability goals. As a result of this trend, the number of retail outlets concentrating on organic products is rising quickly, giving consumers more options & greater accessibility, which is fueling market expansion. In addition, nationwide initiatives promoting organic cultivation & consumption are gaining momentum due to partnerships between NGOs, the commercial sector, and government agencies. Also, another crucial driver is tourism, as tourists seek out more traditional & genuine culinary experiences, which increases demand for locally produced & organic products.

Along with this, market growth is assisted by CSR programs started by big food businesses that support organic & sustainable practices. Also, the export of Japanese organic products to other Asian industries is expanding the market & opening up new prospects. Further, together with other educational initiatives to empower and connect farmers, such as workshops, seminars, and organic farming certifications, this is predicted to elevate market growth in the forecast years.

Japan Organic Food Market Dynamics

Growing Consumer Awareness & Demand to Instigate the Japan Organic Food Market

As customers' awareness of environmental sustainability & health concerns increases, the Japan Organic Food Market is growing considerably. Organic products have become more & more prevalent as consumers place a higher value on nutrient-dense, chemical-free, and environmentally friendly food options. Moreover, driving this change are growing concerns about food safety & the growing impact of global wellness trends. Additionally, the government's favorable policies & organic farming certifications are building confidence & stimulating industry expansion. Also, the rising demand for organic food makes it a vital sector of Japan's shifting food industry.

Japan Organic Food Market Report and Forecast 2032

Higher Production Cost to Hinder the Japan Organic Food Industry

High production costs are a major obstacle to the Japan Organic Food Market's expansion. Compared to conventional farming, organic farming has higher manufacturing costs as it uses natural ingredients, labor-intensive methods, and stringent certification needs. Furthermore, Japan's lack of arable land & dependence on imported organic items drive up prices even more. Also, despite elevated health & sustainability awareness, these characteristics make organic food more expensive, which bounds its accessibility to customers who are price-conscious & prevents the industry from flourishing.

Japan Organic Food Market Segment-wise Analysis

By Product:

Fruits & Vegetables
Dairy Products
Meat
Fish & Poultry
Frozen Foods
Others

Owing to increasing consumer demand for fresh, wholesome, and chemical-free produce, Fruits & Vegetables are foreseen to uphold the potential share of the Japan Organic Food Market. The high value placed on health & well-being in Japanese society, where people place a premium on food safety & quality, is the cause for this dominance. Furthermore, as necessary components of the Japanese diet, fruits & vegetables are frequently used in salads, home-cooked dinners, and traditional cuisines. Organic produce has also become more prevalent as a result of government programs supporting sustainable agriculture & increasing knowledge of the environmental benefits of organic farming. Thus, their dominance in the industry is further reinforced by the availability of organic fruits & vegetables in supermarkets, specialty shops, and online.

By Distribution Channel:

Online
Offline
- Supermarkets/Hypermarkets
- Convenience Stores
- Specialty Stores

The Offline Distribution Channel dominates the Japan Organic Food Market owing to the nation's cultural preference for in-person buying & the confidence that comes with physically inspecting food products. Japanese customers favor supermarkets, specialty organic shops, and farmers' markets as they offer a large selection of organic & fresh goods. Moreover, consumers might check the quality, origin, and authenticity of organic food through the offline channel, which is vital in a market where food safety & quality are highly prized. Also, relationships with nearby farms & the existence of well-known retail chains have enhanced the accessibility of organic products through physical storefronts. Also, the offline channel continues to be the leading segment for buying organic food in Japan, even if internet sales are elevating, especially among younger, tech-savvy customers.

What Does Our Japan Organic Food Market Research Study Entail?

Japan Organic Food Market Research Report highlights the forecast growth rate or CAGR by anticipating the market size & share.
The market analysis puts light upon the primary industry trends, driving aspects, potential opportunities, growth challenges, and other major factors.
Japan Organic Food Market Research Report entails details about the most critical shifts in market share in the prominent regions.
Considering the statistics & the developments by the primary market competitors, our report also strives to demonstrate the most sought-after strategies of the key players.

Table of Contents

Introduction
1. Objective of the study
2. Product Definition
3. Market Segmentation
4. Study Variables
Research Methodology
1. Secondary Data Points
  1. Companies Interviewed
2. Primary Data Points
  1. Break Down of Primary Interviews
Executive Summary
Market Dynamics
1. Drivers
2. Challenges
3. Opportunity Assessment
Recent Trends and Developments
Policy and Regulatory Landscape
Japan Organic Food Market Overview (2020-2032)
1. Market Size, By Value (in USD Billions)
2. Market Share, By Product
  1. Fruits & Vegetables
  2. Dairy Products
  3. Meat
  4. Fish & Poultry
  5. Frozen Foods
  6. Others
3. Market Share, By Distribution Channel
  1. Online
  2. Offline
4. Market Share, By Application
  1. Bakery and Confectionery
  2. Ready-to-Eat Food Products
  3. Breakfast Cereals
  4. Others
5. Market Share, By Competitors
  1. Competition Characteristics
  2. Revenue Shares
Japan Fruits & Vegetables Organic Food Market Overview, 2020-2032F
1. By Value (USD Million)
2. By Distribution Channel- Market Size & Forecast 2019-2030, USD Million
Japan Dairy Products Organic Food Market Overview, 2020-2032F
1. By Value (USD Million)
2. By Distribution Channel- Market Size & Forecast 2019-2030, USD Million
Japan Meat Organic Food Market Overview, 2020-2032F
1. By Value (USD Million)
2. By Distribution Channel- Market Size & Forecast 2019-2030, USD Million
Japan Fish & Poultry Organic Food Market Overview, 2020-2032F
1. By Value (USD Million)
2. By Distribution Channel- Market Size & Forecast 2019-2030, USD Million
Japan Frozen Foods Organic Food Market Overview, 2020-2032F
1. By Value (USD Million)
2. By Distribution Channel- Market Size & Forecast 2019-2030, USD Million
Japan Others Organic Food Market Overview, 2020-2032F
1. By Value (USD Million)
2. By Distribution Channel- Market Size & Forecast 2019-2030, USD Million
Competitive Outlook (Company Profile - Partila List)
1. Green Earth Institute
  1. Company Overview
  2. Business Segments
  3. Strategic Alliances/Partnerships
  4. Recent Developments
2. WithGreen
  1. Company Overview
  2. Business Segments
  3. Strategic Alliances/Partnerships
  4. Recent Developments
3. Hirakawa Winery
  1. Company Overview
  2. Business Segments
  3. Strategic Alliances/Partnerships
  4. Recent Developments
4. Kagome
  1. Company Overview
  2. Business Segments
  3. Strategic Alliances/Partnerships
  4. Recent Developments
5. Naturally Plus
  1. Company Overview
  2. Business Segments
  3. Strategic Alliances/Partnerships
  4. Recent Developments
6. GARNET
  1. Company Overview
  2. Business Segments
  3. Strategic Alliances/Partnerships
  4. Recent Developments
7. Artisanal
  1. Company Overview
  2. Business Segments
  3. Strategic Alliances/Partnerships
  4. Recent Developments
8. other
  1. Company Overview
  2. Business Segments
  3. Strategic Alliances/Partnerships
  4. Recent Developments
Contact Us & Disclaimer

List of Figure

Figure 1: Market Segmentation Framework
Figure 2: Study Variables Framework
Figure 3: Research Methodology Flowchart
Figure 4: Breakdown of Secondary Data Points
Figure 5: Companies Interviewed by Sector
Figure 6: Breakdown of Primary Interviews by Respondent Type
Figure 7: Executive Summary Snapshot
Figure 8: Market Drivers and Challenges Overview
Figure 9: Opportunity Assessment Matrix
Figure 10: Recent Trends and Developments Timeline
Figure 11: Policy and Regulatory Landscape Overview

Figure 12: Japan Organic Food Market Size by Value (2020-2032) (USD Billion)
Figure 13: Market Share by Product Segment (2020-2032)
Figure 14: Fruits & Vegetables Market Share Breakdown
Figure 15: Dairy Products Market Share Breakdown
Figure 16: Meat Market Share Breakdown
Figure 17: Fish & Poultry Market Share Breakdown
Figure 18: Frozen Foods Market Share Breakdown
Figure 19: Other Products Market Share Breakdown

Figure 20: Market Share by Distribution Channel (Online vs. Offline)
Figure 21: Market Share by Application Segment
Figure 22: Competitive Market Share Overview

Figure 23: Japan Fruits & Vegetables Organic Food Market Overview (2020-2032)
Figure 24: Fruits & Vegetables Market Size by Value (USD Million)
Figure 25: Fruits & Vegetables Market Size by Distribution Channel (2019-2030)

Figure 26: Japan Dairy Products Organic Food Market Overview (2020-2032)
Figure 27: Dairy Products Market Size by Value (USD Million)
Figure 28: Dairy Products Market Size by Distribution Channel (2019-2030)

Figure 29: Japan Meat Organic Food Market Overview (2020-2032)
Figure 30: Meat Market Size by Value (USD Million)
Figure 31: Meat Market Size by Distribution Channel (2019-2030)

Figure 32: Japan Fish & Poultry Organic Food Market Overview (2020-2032)
Figure 33: Fish & Poultry Market Size by Value (USD Million)
Figure 34: Fish & Poultry Market Size by Distribution Channel (2019-2030)

Figure 35: Japan Frozen Foods Organic Food Market Overview (2020-2032)
Figure 36: Frozen Foods Market Size by Value (USD Million)
Figure 37: Frozen Foods Market Size by Distribution Channel (2019-2030)

Figure 38: Japan Others Organic Food Market Overview (2020-2032)
Figure 39: Other Products Market Size by Value (USD Million)
Figure 40: Other Products Market Size by Distribution Channel (2019-2030)

Figure 41: Competitive Landscape – Revenue Shares of Key Players
Figure 42: Green Earth Institute – Business Segment Breakdown
Figure 43: WithGreen – Strategic Alliances Overview
Figure 44: Hirakawa Winery – Recent Developments Timeline
Figure 45: Kagome – Business Segments Overview
Figure 46: Naturally Plus – Strategic Partnerships
Figure 47: GARNET – Recent Developments
Figure 48: Artisanal – Company Overview
Figure 49: Other Companies – Competitive Snapshot

List of Table

Table 1: Objectives of the Study
Table 2: Product Definitions and Classifications
Table 3: Market Segmentation Details
Table 4: Study Variables Description
Table 5: Summary of Research Methodology
Table 6: Secondary Data Sources and Points
Table 7: List of Companies Interviewed
Table 8: Primary Data Points Summary
Table 9: Breakdown of Primary Interviews by Category

Table 10: Executive Summary – Key Market Statistics
Table 11: Market Dynamics – Drivers and Challenges Summary
Table 12: Opportunity Assessment – Market Potential
Table 13: Recent Trends and Developments Overview
Table 14: Policy and Regulatory Landscape Summary

Table 15: Japan Organic Food Market Size by Value (2020-2032) (USD Billion)
Table 16: Market Share by Product Segment
Table 17: Market Share by Distribution Channel
Table 18: Market Share by Application Segment
Table 19: Competitive Landscape – Key Players and Market Shares

Table 20: Japan Fruits & Vegetables Organic Food Market Overview (2020-2032)
Table 21: Fruits & Vegetables Market Size by Value (USD Million)
Table 22: Fruits & Vegetables Market Size by Distribution Channel (2019-2030)

Table 23: Japan Dairy Products Organic Food Market Overview (2020-2032)
Table 24: Dairy Products Market Size by Value (USD Million)
Table 25: Dairy Products Market Size by Distribution Channel (2019-2030)

Table 26: Japan Meat Organic Food Market Overview (2020-2032)
Table 27: Meat Market Size by Value (USD Million)
Table 28: Meat Market Size by Distribution Channel (2019-2030)

Table 29: Japan Fish & Poultry Organic Food Market Overview (2020-2032)
Table 30: Fish & Poultry Market Size by Value (USD Million)
Table 31: Fish & Poultry Market Size by Distribution Channel (2019-2030)

Table 32: Japan Frozen Foods Organic Food Market Overview (2020-2032)
Table 33: Frozen Foods Market Size by Value (USD Million)
Table 34: Frozen Foods Market Size by Distribution Channel (2019-2030)

Table 35: Japan Others Organic Food Market Overview (2020-2032)
Table 36: Other Products Market Size by Value (USD Million)
Table 37: Other Products Market Size by Distribution Channel (2019-2030)

Table 38: Competitive Outlook – Company Profiles Summary
Table 39: Green Earth Institute – Business Segments and Alliances
Table 40: WithGreen – Strategic Alliances and Developments
Table 41: Hirakawa Winery – Business Overview
Table 42: Kagome – Business Segments and Partnerships
Table 43: Naturally Plus – Recent Developments
Table 44: GARNET – Company Overview
Table 45: Artisanal – Company Profile
Table 46: Other Companies – Key Information

Top Key Players & Market Share Outlook

Green Earth Institute
WithGreen
Hirakawa Winery
Kagome
Naturally Plus
GARNET
Artisanal
other

Frequently Asked Questions

A. The Japan Organic Food Market is anticipated to witness a rise at a CAGR of around 9.90% during the forecast period, i.e., 2025-32.

A. The growing consumer awareness & demand to instigate the Japan Organic Food Market outlook through 2032.

A. The higher production cost to hinder the Japan Organic Food Market.

A. The leading companies in the Japan Organic Food Market are Green Earth Institute, WithGreen, Hirakawa Winery, Kagome, Naturally Plus, GARNET, Artisanal, and other.